Everyone says organic food is better for you and better for the environment. But is that true, or is it just eco-marketing rhetoric? http://infactvideo.com Organic food is now a huge market segment, driven by consumer demand for food that’s healthier. The biggest misconception held by many organic lovers is that organic produce is not grown with fertilizers or pesticides. That’s simply wrong. Organic fertilizers and pesticides are manufactured by all the major producers. Pests attack crops whether they’re certified organic or not; and all plants take nutrients out of the soil that have to be replaced. Many think organic farms handle that through soil management. And so they do, but so do all farms. Every farm rotates crops as much as possible to keep the soil healthy and reduce pest proliferation; by no means is this unique to organics. It’s been a farming fundamental for centuries.
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